
The small village of
Provins in north-central France celebrates its wheat harvest at the end of the summer. On the last Sunday of August, villagers decorate their homes and shops with wheat and wildflowers. There are also exhibits of antique farming tools and parades featuring harvest
floats pulled by tractors. The villagers reenact ancient rituals involving wheat and perform demonstrations of how the grain is
separated, ground, and baked to make bread.
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