Decorating eggs is the Easter custom for which Ukrainians are known all over the world. The pysanky are presented as gifts to friends and relatives on Easter morning. One of the decorated eggs that has been hard-boiled is shelled, sliced up, and served at the beginning of the Easter dinner to symbolize the end of the Lenten fast. Due to the eggs' religious significance and the work that goes into decorating them, the shells are never dropped on the ground or discarded. If broken, they are usually thrown into fire or water. Discussfrom Today's Holiday http://ift.tt/2nQrTPG
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